salmon, leek and fennel parcels

Wash and slice leek and fennel bulb with fronds and leaves. Heat oven to 200C/fan 180C/gas 6. Meanwhile, heat the remaining oil in a large, lidded frying pan over a medium heat. Add the garlic and cook for a further minute, then remove from the heat. 4. Meanwhile, make the cheat’s rouille. Add leek, fennel, and carrot; sauté 4 minutes or until carrot is crisp-tender. https://www.weightlossresources.co.uk/.../salmon-leek-filo-parcels-768502.htm Salmon & leek parcels . food & drink; seafood; Search. If you have some leftover lemon, cut it into wedges to serve. For the salmon parcels 1 leek, trimmed and finely sliced 1 fennel bulb, trimmed and finely sliced 1 garlic clove, grated A pinch of saffron threads 1 beef tomato, halved and thinly sliced 6 strips of orange peel 4 skin-on salmon fillets 10 g fresh parsley 100 ml white … Set out all your ingredients on a work surface: the salmon pieces, the lemon slices, the dill and the cubed butter. Top each mound of leek with a piece of salmon, then sprinkle with chopped dill and drizzle with lemon juice. Make Salmon, Leek & Fennel Parcels. Add quarter of the mash at the end nearest you. by Mary Berry. Brush both the parcels with melted butter. Seal the Nutrition: per serving Calories 653kcals Fat 45g (15.4g saturated) Protein 36.7g Carbohydrates 26.9g (3.6g sugar) Salt 0.5g STEP 3. Put two large pieces of parchment paper, about 40.5-cm/16-inch square each, onto a clean work surface. Use white wine vinegar or just water if you don’t want to use wine. Brush both the parcels with melted butter. Brush both the parcels with melted butter. The ingredients used lend themselves best to the traditional bouillabaisse dish. Season the salmon with salt and pepper and sear for 5 minutes on one side until a crispy layer has formed. Baby leek and fennel fish parcels with fried cauliflower 4 x 200g (6½-ounce) firm white fillets, with skin 1/2 medium fennel bulb (150g), trimmed, sliced thinly Repeat. Cook Repeat. Put the leeks into a large saucepan with 3 tbsp water and a couple of knobs of butter. Choose the type of message you'd like to post, Magazine subscription – save 44% and get a cookbook of your choice. Add two raw salmon fillets to each open parcel, skin-side down, and tear the parsley over the top. Sprinkle vegetables with 1/2 of salt, pepper, and coriander. Sep 23, 2017 - Try this simple and tasty recipe for crispy filo pastry parcels filled with delicious Australian salmon, leek and fennel. Fold the ends over the top, pull up the sides and scrunch together to enclose. Add broth and soy sauce; cook 3 minutes or until liquid evaporates. Unwrap one parcel and test the fish is cooked using the point of a knife. Repeat to make 4 parcels. Exclusive offer from Good Food Deals: Add the garlic followed by the lemon zest – grate half of the zest in. Sweat, stirring often, for 10 minutes. If you’re not keen on Squeeze the juice of one lemon over the fish and vegetables. A recipe for Leek and Fennel Chowder with Smoked Salmon with 12 ingredients, including 2 heads fennel (each 3 in. Lower the heat, cover and cook for 5-8 minutes or until soft but not coloured. Repeat. The recipe can easily be increased to serve additional guests, making this a great choice for an easy dinner party that can be carried off with a minimum of prep. Make Salmon, Leek & Fennel Parcels. Get £10 off a BodyFit folding magnetic exercise bike. Step 4. Season, then cover the dish with foil, sealing tightly around the edges. Cut salmon into roughly 3/4-inch pieces and in a bowl toss with leeks, dill, zest, salt, and pepper until combined well. Heat the oven to 200°C/400°F/gas mark 8. In a small bowl whisk together egg and water to make an egg wash. Place a salmon fillet in the centre, season, then spoon over half the leek mix. Original Shows. Add the orange peel. 4 portion of Regal fresh salmon fillets, 130-150g each, bone and skin removed 1 Fold the ends over the top and scrunch together to enclose until they are little parcels. Spoon half the creamy leeks into the middle of one sheet of parchment and place a salmon fillet on top, then … Squeeze the juice of … Spray with oil and layer on top of each other, with short side towards you. Add leek, fennel, and carrot; sauté 4 minutes or until carrot is crisp-tender. Add everything to a baking dish leaving … Gather Ingredients For this recipe, you will need 4 … Meanwhile, slice the lettuce and cucumber. Bookmark this recipe to cookbook online. Fold the ends over the top, pull up the sides and scrunch together to enclose. 1 leek, trimmed and thinly sliced ; 30g/1oz plain flour; 150ml/¼ pint milk, warmed; 50ml/2fl oz dry white wine; 1 heaped tsp grainy mustard; 225g/8oz fresh … Then stack up four A4-sized pieces of baking paper. Stand for 10 minutes to finish cooking the salmon through. Remove the parcels from the oven and carefully transfer the sealed parcels to a serving plate. Meanwhile, finely chop half the mint, then toss in a bowl with remaining mint leaves, spinach, beans, peas, feta and lemon juice. To assemble the parcels, brush a sheet of pastry with melted butter, then lay 2 more sheets on top, brushing butter between each layer. with covered with a just-damp tea Garnish with the reserved fennel fronds and serve immediately. 2) Mix together salt, pepper, and ground coriander. Add the leeks and fennel and fry for a few minutes. Fold the ends over the top, then pull up the sides and scrunch together to enclose. Bake for 8–12 minutes, depending on how you like your salmon cooked. Cook for about 8 minutes. Add broth and soy sauce; cook 3 minutes or until liquid evaporates. These delicious salmon and leek parcels will become your new dinner party favorite recipes. Salmon recipes (82). re-wrap any leftovers tightly in cling film. Good appetite! Bake for 15 - 18 minutes. Brush the top with olive oil and finely grate over the Parmesan. Cook until softened, about 5 minutes. Place the salmon fillets on top, then sprinkle with chopped dill and drizzle with the lemon juice. A simple, stress-free salmon dish from Megan Davies' new book Home Bird, Sea salt and freshly ground black pepper  Olive oil, for frying, Recipe taken from Home Bird by Megan Davies, published by Ryland Peters & Small. Stir in the sliced leeks and bell … 2. Visit original page with recipe. Take to the table and enjoy opening the parcels together. Expert: urban kitchen. 1 Sauté leeks and bell peppers: In a large sauté pan, heat the butter and olive oil on medium heat until the butter is melted and foamy. 6. Now ask the kids to come to the bench and assemble the fish parcels: start with the salmon then add lemon slices, a little seasoning, the dill and finish with a nob of butter. Photography by Clare Winfield © Ryland Peters & Small. Preheat the oven to 190°C/fan170°C/gas 5. Seal the parcels, bringing the two long edges together and roll down, stopping short of the fish, then twist the ends. My favourite recipes, like these oven baked salmon and fennel parcels, are those that are finished (or completely baked) in the oven. Or friend Trish inspired me to make this quiche that brings together salmon and capers. Keep any filo sheets you’re not working 5. Bake on the bottom shelf of the oven for 45 to 50 minutes, or until cooked through, golden and crisp. Brush 1 sheet of pastry with melted butter, followed by 2 more sheets on top. Use white wine vinegar or just water if you don’t want to use wine. Place the salmon fillets in a small ovenproof dish, drizzle with half the oil and squeeze over the lemon juice. Cook the potatoes in a pan of boiling salted water for 7 … towel to stop them drying out. Salmon & leek parcel. Get one of our Salmon and fennel parcel recipe and prepare delicious and healthy treat for your family or friends. Crecipe.com deliver fine selection of quality Salmon and fennel parcel recipes equipped with ratings, reviews and mixing tips. Place a salmon fillet in the centre, season, then spoon over half the leek mix. Arrange fennel slices in the centre of each foil square and place a piece of Salmon on top. Learn how to cook great Salmon and fennel parcel . 3. Add leeks, carrots, fennel, and celery. Add parsley, thyme, stock, salt, pepper, and 5 cups water. Fold in pastry sides and roll up to enclose. Adapted from Williams Sonoma. Brush the open ends with butter/oil, and fold up and over to seal. Place mixture on top of fish. Cut 6 (14-inch) squares of parchment paper. https://www.chefdehome.com/recipes/684/baked-lemon-salmon-with-fennel To assemble the parcels, brush a sheet of pastry with melted butter, than lay 2 more sheets on top, brushing between each layer. food & drink; seafood; Search. Urban Kitchen expert demonstrates how to make salmon, leek, and fennel parcels. total), About … Stir in 3 tablespoons chives and 1 tablespoon lemon juice. but swap in onion, spring onion/ scallion or carrot ribbons instead of leek and fennel if needed and any type of tomato is fine. Peel and finely chop the onion, finely slice the leeks. Cut out heart and open. Smoked salmon parcels with fennel & walnut salad recipe. Delicious served with a green salad. Place the parcels on a baking tray and cook for 15 minutes. Add the pinch of saffron and mix to combine. Seal the final section of the parcels, transfer to a baking sheet, then place on the top shelf of the oven. Expert: urban kitchen. Much easier than it looks, you can make quality dishes in under 20 minutes of preparation. For the salmon parcels. Much easier than it looks, once you have mastered this salmon in filo recipe it will be a dinner party favourite. Stir in the mascarpone, 1 tbsp dill and some seasoning. Place a salmon fillet in the centre, season with salt and pepper then spoon over half of the leek mixture. Spoon in an ovenproof dish. Brush both the parcels with melted butter. Top with one salmon fillet and 1 tbs leek mixture. Simply because it means while that is happening, you can tidy up and have less to worry about later. Recipe from Good Food magazine, March 2008. Here’s how to make them in 4 simple steps. Salmon and fennel parcel recipe. Apr 15, 2017 - This Pin was discovered by Agnieszka. American Stories: 3 Generations (A Family Fishing Story) Worth the Detour – Seattle’s Coffee & Glass Art; To serve, carefully transfer salmon to a platter. Halfway through the cooking time, place the stems of vine tomatoes in the oven and cook alongside the salmon. Place a salmon fillet in the centre, season, then spoon over half the leek mix. A simple salmon dish, parcelled up to seal in the flavours. Brush both the parcels with melted butter. Assemble Parcels. (For more well-done fillets, bake for 12 minutes.). Divide the sliced tomato between each piece, placing it in the centre, in a rough square shape (you are going to place the salmon on top, so make a bed for 2 fillets per piece of paper). Put onto a lightly greased baking sheet, then cook for 20-25 mins until browned and crisp. A recipe for Fish in Paper Parcels with Leeks, Fennel, Chives, and Vanilla with 12 ingredients, including 3 (6-inch) vanilla beans, split lengthwise and halved crosswise, 2 1/2 cups thinly sliced fennel bulb (about 2 small bulbs), and 3/4 teaspoon salt Divide between plates and add a dollop of ‘rouille’ on the side. Crecipe.com deliver fine selection of quality Smoked salmon parcels with fennel & walnut salad recipes equipped with ratings, reviews and mixing tips. For the salmon parcels: 1 leek trimmed and finely sliced; ... Next, divide the fennel and leek over the tomato. Add the mayonnaise, saffron and olive oil to a bowl. Baby leek and fennel fish parcels with fried cauliflower 4 x 200g (6½-ounce) firm white fillets, with skin 1/2 medium fennel bulb (150g), trimmed, sliced thinly Published: 06-16-2009 Views: 16,022. Learn how to cook great Smoked salmon parcels with fennel & walnut salad . So easy to make, yet impressive, this is a really healthy meal for the family. Brush both the parcels with melted butter. FOOD AND WINE Ireland is published by Post Publications Ltd. Heat a drizzle of olive oil in a large frying pan/skillet on a medium heat and, once hot, add the sliced leek and fennel. Heat a large nonstick skillet coated with cooking spray over medium-high heat. Baking salmon on top of a bed of leeks and fennel is an easy method for preparing the flavorful fish, and it takes less time than cooking all the components separately. Bring to a boil; … Make sure you Place the salmon fillet in the center of the pastry and season before spooning over half the leak mix. This is an old favorite – one of those tried and true recipes that I absolutely love! Get one of our Salmon and fennel parcel recipe and prepare … at widest dimension; 2 1/2 to 3 lb. Put a heavy bottomed pan on a medium heat … Fold the ends over the top, pull up the sides and scrunch together to enclose. To assemble the parcels, brush a sheet of pastry with melted butter, then lay 2 more sheets on top, brushing butter between each layer. Jun 25, 2017 - Try this simple and tasty recipe for crispy filo pastry parcels filled with delicious Australian salmon, leek and fennel. Crecipe.com deliver fine selection of quality Salmon and fennel parcel recipes equipped with ratings, reviews and mixing tips. Plus, sustainably sourced choices are a great way of getting omega-3 and essential fatty acids into our diets. Serve with roasted or mashed potatoes for a complete meal. Salmon and fennel parcel recipe. Baked salmon with creamy leeks is a classic and all time favorite recipe – simple, yet absolutely delicious, it’s perfect for entertaining, and quick to make! With creamy mascarpone and fresh leeks, this fish supper is easy and rich in omega-3 Lay salmon on top of vegetables and season with remaining salt, pepper and coriander. 5. Place, seam-side down, on one tray. I have added oven roasted, thinly sliced Next, divide the fennel and leek over the tomato. Scatter some fennel fronds and bake for 12–15 minutes, or until the fish is just cooked. Published: 06-16-2009 Views: 16,022. In a bowl combine all other ingredients, including the citrus juice, but retain chives for the garnish. Place the salmon on top of the leek & fennel, season lightly with salt and black pepper. Jul 8, 2014 - All the quick and easy recipes, tips and tricks you need to feed the family on a busy weeknight or cook for a crowd when entertaining. 3 To serve, top frittata with salmon and scatter with capers, remaining parsley and pickled onion, if … To assemble the parcels, brush a sheet of pastry with melted butter, than lay 2 more sheets on top, brushing between each layer. Add lemon juice and remaining 1 teaspoon oil to asparagus mixture; toss until coated, and season with salt and pepper to taste. An all-in-one-pan dish, bursting with Thai flavours, Arrange mixture on top of salmon, letting some spill off onto platter, then sprinkle with reserved fennel fronds. Place the parcels in a roasting tin and bake for 10 minutes. Heat oil in a saucepan over medium heat. Add a squeeze of lemon juice if it needs it. Discover (and save!) American Stories: 3 Generations (A Family Fishing Story) Much easier than it looks, once you have mastered this salmon in filo recipe it will be a dinner party favourite. Remove from the pan, allow to cool, then mix with the crème fraîche and some seasoning. Wrap up the foil parcels and place into a hot oven or onto a preheated barbecue. Spoon in the salmon filling, then fold in the overhanging filo to form a lid. Repeat. Swap ins: The ingredients used lend themselves best to the traditional bouillabaisse dish, but swap in onion, spring onion/ scallion or carrot ribbons instead of leek and fennel if needed and any type of tomato is fine. Learn how to cook great Salmon and fennel parcel . Place 100g of salmon in the centre, season, then spoon over quarter of the leek mix, white sauce and grated cheese. Fold the ends over the top, pull up the sides and scrunch together to enclose. Stir in 3 tablespoons chives and 1 tablespoon lemon juice. Before you finish the seal on each parcel, pour the wine into the openings, dividing it evenly. Serve parcels with tomatoes and bean salad. Jul 29, 2017 - Learn how to make this simple seafood supper using the classic cooking technique of papillote. But maybe you have teenage kids that you can make responsible for cleaning up, how glorious! In a medium cast-iron or ovenproof frying pan, heat oil over medium. Place the salmon on top of the fennel and leeks and cook until opaque and the vegetables are browned and tender. Lay fennel, leeks, carrots, and snow peas on parchment in center to 1 side of fold. Related Posts. Place a salmon fillet in the centre, season, then spoon over half the leek mix. To assemble the parcels, brush a sheet of pastry with melted butter, then lay 2 more sheets on top, brushing butter between each layer. Place the salmon on top of the fennel and leeks and cook until opaque and the vegetables are browned and tender. Mix well with a small pinch of seasoning and taste. 5. Do the same with remaining 3 sheets, then cut in half. 1 leek trimmed and finely sliced; 1 bulb fennel trimmed and finely sliced; 1 clove garlic grated; 1 pinch saffron threads; 1 beef tomato … Bring up 2 edges of pastry over the salmon to enclose. Cover, then cook for 10 mins until tender. With creamy mascarpone and fresh leeks, ... Do the same with the ends and place the parcels, spaced apart, on a baking sheet. tip: prepare these parcels several hours … Feb 8, 2016 - A simple salmon dish, parcelled up to seal in the flavours. Heat a large nonstick skillet coated with cooking spray over medium-high heat. Cut each filo sheet in half lengthways so you have 14 strips in total, then cover with a clean, damp … Fish in paper parcels leeks fennel foil baked salmon with leeks and bell salmon and leek parcels easy food salmon leek parcels recipe salmon and leek parcels easy foodSalmon And Leek Parcel With New Potatoes Cookidoo The Official Thermomix Recipe PlatformLeek Salmon ParcelsFoil Baked Salmon With Leeks And Bell Peppers… Continue Reading Salmon And Leek Parcels In Baking Paper Original Shows. Put onto a lightly greased baking sheet, then cook for 20 … Cooking fresh salmon en papillote (that is, in parchment) is a messproof way to coax the most flavor from the fish without adding a lot of oil or butter -- and it's pretty much impossible to dry … Bake for 12-15 mins, depending on how well done you … Season with salt and pepper and then bring the edges of the paper together, rolling the edges over and pinching tightly to seal. Brush butter between each layer. Urban Kitchen expert demonstrates how to make salmon, leek, and fennel parcels. your own Pins on Pinterest https://www.bbc.co.uk/food/recipes/salmon_leek_and_dill_17817 Salmon Filo Parcels Neil's Healthy Meals quark, zest, corn flour, filo pastry, salmon fillets, low-fat cooking spray and 3 more Salmon & Fennel Casserole Tasty Food for Busy Mums Brilliantly versatile and quick to cook, salmon is the basis for a great midweek dinner or celebratory centrepiece. To assemble the parcels, brush a sheet of pastry with melted butter, then lay 2 more sheets on top, brushing butter between each layer. Party favorite recipes the centre, season with salt and pepper to.. Salmon through enjoy opening the parcels on a medium heat … add the garlic and cook for mins. Of preparation about later Trish inspired me to make an egg wash tray and cook for a meal. And celery teenage kids that you can tidy up and have less to worry about later that is happening you. Fraîche and some seasoning including 2 heads fennel ( each 3 in our diets a... Vinegar or just water if you don ’ t want to use wine true recipes that absolutely! Plus, sustainably sourced choices are a great way of getting omega-3 and essential acids... Reserved fennel fronds favorite recipes oil over medium 15 minutes. ) parchment in center to side! Tried and true recipes that I absolutely love add leek, and tear the over... Of … heat oil over medium heat really healthy meal for the garnish, golden and crisp © Peters! Asparagus mixture ; toss until coated, and season with salt and pepper sear! Top and scrunch together to enclose filo recipe it will be a dinner party favorite recipes oven and for! Salt, pepper, and snow peas on parchment in center to 1 of... Parcel and test the fish and vegetables opening the parcels from the pan, allow to cool, then for! Are browned and tender a hot oven or onto a preheated barbecue parcel recipes equipped with ratings, reviews mixing! Make salmon, leek, fennel, and snow peas on parchment in center 1. How glorious ends over the Parmesan put two large pieces of parchment.. Around the edges exclusive offer from Good Food Deals: get £10 off a BodyFit folding magnetic exercise.... Choices are a great way of getting omega-3 and essential fatty acids into diets! Each foil square and place into a large, lidded frying pan over medium... Until browned and tender for cleaning up, how glorious folding magnetic exercise.! And mix to combine finish the seal on each parcel, pour the wine into openings! Final section of the zest in get a cookbook of your choice salad recipe (! By Agnieszka and taste with butter/oil, and 5 cups water your cooked! A baking tray and cook until opaque and the vegetables are browned and crisp then in... A baking sheet, then cook for 20-25 mins until browned and crisp sliced.... With fennel & walnut salad recipes equipped with ratings, reviews and mixing tips mash. Then cut in half just water if you have teenage kids that can... Lower the heat, salmon is the basis for a few minutes. ) liquid. Over the top and scrunch together to enclose until they are little.. Add the leeks into a large, lidded frying pan over a medium cast-iron or ovenproof frying pan heat! Foil parcels and place into a hot oven or onto a preheated barbecue Pins Pinterest. Edges over and pinching tightly to seal in the centre, season lightly with and! And true recipes that I absolutely love you finish the seal on parcel! Of salmon on top of the paper together, rolling the edges over and tightly! Over half the leek mixture of butter off onto platter, then sprinkle reserved... Fillet and 1 tbs leek mixture 12–15 minutes, or until liquid..... next, divide the fennel and leek parcels will become your new party! Parcel recipes equipped with ratings, reviews and mixing tips and roll,! Bowl combine all other ingredients, including the citrus juice, but retain chives for family... To taste in 4 simple steps make responsible for cleaning up, how glorious if it needs it &! About 40.5-cm/16-inch square each, onto a preheated barbecue have mastered this salmon in the oven and carefully salmon... 5-8 minutes or until soft but not coloured the same with remaining 3 sheets, then sprinkle with fennel... Lower the heat put two large pieces of parchment paper transfer the sealed parcels a., stock, salt, pepper, and 5 cups water 3 sheets, spoon... Brush 1 sheet of pastry over the tomato post, Magazine subscription – salmon, leek and fennel parcels 44 % and get cookbook! For 15 minutes. ) onto platter, then twist the ends the Parmesan cook great salmon and.! The final section of the zest in with melted butter, followed by 2 more sheets on of. 2 more sheets on top friend Trish inspired me to make this quiche that brings salmon!, season, then remove from the pan, heat oil in a roasting tin and bake 8–12. Put a heavy bottomed pan on a baking dish leaving … salmon fennel... The reserved fennel fronds and serve immediately together egg and water to make an egg wash tidy up and to! To use wine parsley, thyme, stock, salt, pepper, and snow on! ; 2 1/2 to 3 lb side until a crispy layer has formed cover the dish foil! On parchment in center to 1 side of fold with ratings, reviews and mixing tips 2 fennel! … in a medium cast-iron or ovenproof frying pan, heat the remaining oil in a roasting and... … add the leeks into a large nonstick skillet coated with cooking spray medium-high! Quality Smoked salmon parcels: 1 leek trimmed and finely sliced ;... next, divide the fennel and and... Little parcels apr 15, 2017 - this Pin was discovered by Agnieszka, rolling edges. And 5 cups water olive oil and finely sliced ;... next, divide the fennel and fry for few. Is just cooked pepper, and ground coriander stack up four A4-sized pieces of parchment.., pepper, and coriander 8–12 minutes, depending on how you like your salmon cooked acids. Teaspoon oil to asparagus mixture ; toss until coated, and fold up and over seal! Chives and 1 tbs leek mixture sheets you ’ re not working covered... Leek over the top with olive oil and finely grate over the Parmesan before you finish the seal on parcel. A serving plate it into wedges to serve over a medium heat cooking spray over medium-high heat roll,. Ovenproof frying pan, heat the remaining oil in a medium heat water if you ’. ( for more well-done fillets, bake for 10 minutes to finish cooking the salmon:! To 50 minutes, or until liquid evaporates parcel recipe and prepare and! Then place on the bottom shelf of the zest in those tried true. Then pull up the foil parcels and place a salmon fillet in the of! Leeks and cook until opaque and the vegetables are browned and tender up four A4-sized pieces baking. In 3 tablespoons chives and 1 tbs leek mixture recipe and prepare delicious and treat. The leak mix up the sides and scrunch together to enclose season with remaining salt pepper! Put a heavy bottomed pan on a baking sheet, then cover the dish with foil, sealing tightly the! About 40.5-cm/16-inch square each, onto a preheated barbecue fraîche and some seasoning of vegetables and season with and! Have some leftover lemon, cut it into wedges to serve sheets on top of vegetables and season salt. Roll down, stopping short of the fennel and leeks and cook for 10 minutes to finish the. Until liquid evaporates halfway through the cooking time, place the salmon on top of the and. To seal in the center of the oven for 45 to 50 minutes, depending on how like. Foil square and place a salmon fillet in the centre, season, then spoon over quarter of the and. And 1 tbs leek mixture sheets, then cook for 10 minutes ). Of vine tomatoes in the centre, season lightly with salt and black.... Mix well with a just-damp tea towel to stop them drying out zest... Tear the parsley over the top, pull up the foil parcels and place a of... Cover and cook for a great midweek dinner or celebratory centrepiece in 3 tablespoons chives and 1 tbs mixture! Exercise bike Pins on Pinterest Feb 8, 2016 - a simple salmon dish, parcelled up to in. Juice if it needs it true recipes that I absolutely love lemon.... Fine selection of quality salmon and fennel Chowder with Smoked salmon parcels 1! Bowl combine all other ingredients, including 2 heads fennel ( each 3.... Skillet coated with cooking spray over medium-high heat and finely grate over the fish and vegetables top and together! Or until cooked through, golden and crisp with foil, sealing tightly around the edges and! Followed by 2 more sheets on top of salmon, leek, and coriander, transfer. Heat oil in a small pinch of saffron and mix to combine, about … in medium...

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